About Fudge and Jury Series: A Bakeshop Mystery (Book 5) Mass Market Paperback: 320 pages Publisher: St. Martin’s Paperbacks (January 3, 2017) Welcome to Torte–a friendly, small-town family bakery where the pastries are delicious…and, now, suspicious. It’s almost spring in Ashland, Oregon, and the town is preparing for the Shakespeare and the annual Chocolate […]
Pooja Mottl, author of The 3-Day Reset, on tour May/June 2014
About The 3-Day Reset Paperback: 312 pages Publisher: Seal Press (May 6, 2014) Eating healthy can be a struggle. It’s hard to choose broccoli and brown rice instead of hot, cheesy pizza. And diets often ask you to cut out different foods all at once, leaving you feeling deprived. In The 3-Day Reset, Pooja Mottl outlines 10 simple […]
Jamie Oliver, author of Jamie Oliver’s Great Britain, on tour October/November 2012
About Jamie Oliver’s Great Britain: 130 of My Favorite British Recipes, from Comfort Food to New Classics Hardcover: 416 pages Publisher: Hyperion (October 2, 2012) Full-color photos throughout | $35.00 US “British history of invasion, exploration, colonization and immigration has shaped the nation, and the evidence is on every plate…. British food has never been […]
Grace O, author of FoodTrients, on tour April/May 2012
About FoodTrients: Age-Defying Recipes for a Sustainable Life FOODTRIENTS A Revolutionary Recipe for Anti-Aging FOODTRIENTS: Age-Defying Recipes for a Sustainable Life is a new cookbook (and website) dedicated to bringing the science of aging out of the lab and into your kitchen. Delicious foods and rejuvenating nutrients combine to create enticing and nourishing recipes that […]
Donia Bijan, author of Maman’s Homesick Pie, on tour October/November 2011
About Maman’s Homesick Pie: A Persian Heart in an American Kitchen: Hardcover: 272 pages Publisher: Algonquin Books (October 11, 2011) For Donia Bijan’s family, food has been the language they use to tell their stories and to communicate their love. In 1978, when the Islamic revolution in Iran threatened their safety, they fled to California’s Bay Area, […]
Adriana Trigiani, author of Don’t Sing at the Table, on tour October 2011
About Don’t Sing at the Table • Paperback: 240 pages • Publisher: Harper Paperbacks (October 4, 2011) New York Times bestselling author Adriana Trigiani’s gift for illuminating the profound challenges and issues defining women’s lives has propelled her novels to the top of bestseller lists and earned her a wide, devoted readership. Now, she shares […]
Andrea Israel and Nancy Garfinkel, authors of The Recipe Club, on tour October 2010
About The Recipe Club • Paperback: 352 pages • Publisher: Harper Paperbacks (September 21, 2010) Loyalty, loss, and the ties that bind: These are the ingredients of The Recipe Club, a “novel cookbook” that combines an authentic story of friendship with more than eighty delicious recipes. Lifelong friends Lilly and Val are united as much […]
Harold McGee, author of The Keys to Good Cooking, on tour August and October/November 2010
About The Keys to Good Cooking • Hardcover: 576 pages • Publisher: The Penguin Press HC, (October 28, 2010) From our foremost expert on the science of cooking, Harold McGee, Keys to Good Cooking is a concise and authoritative guide designed to help home cooks navigate the ever-expanding universe of ingredients, recipes, food safety, and […]