• Paperback: 288 pages
• Publisher: William Morrow Paperbacks; Original edition (May 21, 2013)
In Philadelphia, good girl Kate is dumped by her fiancé the day she learns she is pregnant with his child. In New York City, beautiful stay-at-home mom Vanessa finds herself obsessively searching the Internet for news of an old flame. And in San Francisco, Dani, an aspiring writer who can’t seem to put down a book—or a cocktail—long enough to open her laptop, has just been fired . . . again.
In an effort to regroup, Kate, Vanessa, and Dani retreat to the New Jersey beach town where they once spent their summers. Emboldened by the seductive cadences of the shore, the women begin to realize just how much their lives, and friendships, have been shaped by the choices they made one fateful night on the beach eight years earlier—and the secrets that now threaten to surface.
Meg Donohue is the author of How to Eat a Cupcake. She has an MFA in creative writing from Columbia University and a BA in comparative literature from Dartmouth College. Born and raised in Philadelphia, she now lives in San Francisco with her husband, their two young daughters, and their dog.
Meg’s Tour Stops
Tuesday, May 21st: No More Grumpy Bookseller
Wednesday, May 22nd: Mom in Love With Fiction
Thursday, May 23rd: A Bookish Affair
Monday, May 27th: Kritters Ramblings
Thursday, May 30th: I Read a Book Once
Monday, June 3rd: A Musing Reviews
Tuesday, June 4th: Giraffe Days
Monday, June 10th: Literally Jen
Tuesday, June 11th: From the TBR Pile
Wednesday, June 12th: Write Meg
Friday, June 14th: Tiffany’s Bookshelf
Tuesday, June 25th: Tina’s Book Reviews
Date TBD: Sweet Southern Home